Best Avocado Toast Recipe – Indian Style

Best Avocado Toast Recipe – Indian Style

You know there was a time when everyone on Instagram was coming up with their version of Avocado toast , benefits of avocado and what not and shortly avocado became the talk of the town and eventually found its way into my grocery cart and recipe book.

I have kept this avocado toast recipe simple so you can easily add avocado to your weekly breakfasts. Healthy eating can be both easy and delicious!

Tips for making the best Avocado Toast

  1. Use ripe and good quality Avocado : Make sure that you use properly ripe avocado and look for avocado that yields to gentle pressure and is not mushy , this is how you know if the avocado is ripe.
  2. Buy A good quality bread , prefer using a whole wheat sourdough bread.
  3. Toast the bread to golden brown to get the maximum taste and texture needed for avocado toast.
Scooping Avocado pulp

Some Bonus tips for Ultimate Desi twist :

  1. Add Garlic to the avocado toast to enhance the taste . I would reccomend you to add Garlic powder into the avocado mixture and not raw garlic.
  2. Add your leafy greens into the mix such as chopped cilantro or basil as they go great with Avocado.
Making the best avocado toast

Avocado Toast Recipe- Indian Style

Avocado toast is delightfully creamy and crispy, offering immense satisfaction. It's an ideal choice for breakfast or a snack. This recipe yields enough for 4 slices of toast, using the flesh of one medium-sized avocado.
Course Breakfast, Snack
Cuisine American, Indian
Keyword avocado toast recipe, best avocado toast, flavourful avocado toast, healthy breakfast recipe, indian style avocado toast recipe
Prep Time 10 minutes
Cook Time 5 minutes
Servings 4 slices
Author Buttery Apron Staff

Ingredients

  • 4 slices of bread (i prefer using sourdough or wholegrain)
  • 1 ripe avocado
  • ½ tsp salt (or as per taste)
  • ¼ tsp Black Pepper Powder
  • ¼ tsp Garlic Powder
  • Splash of Lemon Juice
  • 1 small Onion finely chopped
  • 1 small Tomato finely chopped
  • 1 nos Green chilli finely chopped
  • Coriander finely chopped

Instructions

Prepare the Spread

  • Remove the pit from your avocado. Use a big spoon to scoop out the flesh.
  • Put it in a bowl and mash it up with a fork or a potato masher until it’s as smooth as you like it.
  • Mix in ½ tsp of salt and add more to taste,
  • Quickly add some Lemon juice, followed by some chopped veggies (onion, tomatoes, green chili and coriander).
  • Add ¼ tsp of pepper and ¼ Garlic powder into the mixture.
  • Combine everything until well incorporated.

Prepare the bread

  • Spread butter on both sides of the bread slices and place them in a hot pan.
  • Toast the bread slices evenly until they turn golden brown.

Spread and Enjoy

  • Spread the prepared avocado mix evenly on top of your toast.
  • Drizzle some seasoning or chili flakes to make it look appetizing.
  • .Serve Hot and Enjoy!

Did you make this recipe?

Please let me know how it turned out for you, if you want to see more of such recipe please follow me on my socials and do not forget to leave a comment below. We would love to hear from you!

Happy cooking !



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