Craving pizza but short on time? Fear not! Instant Pizza Recipe! Dive into the world of hassle-free pizza making with our beginner-friendly No Yeast Instant Pizza recipe. Guaranteed to be fail-proof and ready in under 15 minutes, even for those with zero baking experience

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Ingredients:

2 + ½ cups All-purpose Flour/Maida
3 tsp Baking Powder
1 tsp Salt
3/4 cup Warm Water (adjust for consistency)
1 tbsp Olive Oil
Pizza Sauce
Toppings of your choice
Oregano/Herbs

Instructions:

Mix the Dry Ingredients
Combine flour, salt, and baking powder in a large mixing bowl.
Combine the Wet Ingredients
Mix ¾ cup warm water with 1 tbsp olive oil in a measuring cup.
Combine the Wet and Dry
Gradually add water to the dry mixture until you achieve a soft, clean dough (approximately 5 minutes).
Knead
Knead the dough on a clean surface for an additional 5 minutes until smooth.
Rest and Preheat
Allow the dough to rest for 2-5 minutes. Preheat your oven to 200°C.
Make Your Pizza
Roll out the dough to your desired thickness, add pizza sauce, cheese, favorite toppings, and herbs.
Bake and Enjoy

Transfer the pizza to the preheated oven and bake at 200°C for 12-15 minutes or until the cheese bubbles and the crust is golden. Slice, serve, and relish your guilt-free homemade pizza.

Make it Better:

For an extra healthy twist, use whole wheat flour. When incorporating paneer, marinate it with salt, Kashmiri red chili powder, turmeric powder, and garam masala for that delightful Indian flavor.

Join the pizza party in minutes and savor the joy of homemade goodness! Do try out our recipe and leave a comment if your pizza turned out to be Perfect!!

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